Caipirissima

• Gold Rum

  60 ml

• Sugar Syrup

  15 ml

• Lime

  0.8 pcs

• Crushed ice

How to make

1. Cut lime into small wedges.
2. Place lime in a shaker and muddle.
3. Add all remaining ingredients into a shaker with ice and shake.
4. Pour all without straining in a glass.

Mandatory devices

Optional devices